Cook with Sterling ® Halibut, and impress your dinner guests with new dishes and exciting flavors. With its meaty, succulent texture, this fish is guaranteed to win hearts, and satisfy palates. It is a feast for your tastebuds, whether it is served as a fillet, chop, or oven-baked.
Sterling ® Halibut also tastes wonderful served raw, in ceviche or sushi. And thanks to its strong bone structure, it is easy to debone. Preparations will be as enjoyable as the meal itself.
This versatile ingredient is great for experimenting in the kitchen. Have fun, and take your creativity to new heights!
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